• STF030 - Sage and Onion Stuffing Mix Makes 265 stuffing balls
    • Ingredients
    • WHEAT Flour (with added Calcium| Iron| Niacin| Thiamin)| Dried Onion (15%)| Vegetable Oils (Palm| Sunflower)| Salt| Dried Sage (1.5%)| Dried Parsley| Raising Agents (Ammonium Carbonate| Sodium Hydrogen Carbonate)| BARLEY Malt Extract.
    • Celery
    • Lupin
    • Eggs
    • Fish
    • Soy
    • Milk
    • Mustard
    • Peanuts
    • Sesame
    • Crustacea
    • Molluscs
    • Tree Nuts
    • Wheat
    • SO2
    • Vegetarian
    • Vegan
    • Halal
    • Kosher

Nutritional Information

  • Average Serving :
  • 34 g or ml
  • Count per 100g:
  • Not Specified
  • Energy per 100 G/ML :
  • 440 kJ
  • Energy per 100 G/ML :
  • 104 kcal
  • Fat per 100 G/ML :
  • 1.1 g
  • - of which Saturates per 100 G/ML :
  • Not Specified
  • - of which Mono-unsaturates per 100 G/ML :
  • ** Not Specified
  • - of which Polyunsaturates per 100 G/ML :
  • Not Specified
  • Trans Fats per 100 G :
  • Not Specified
  • Carbohydrate Per 100 G/ML :
  • 19.7 g
  • - of which Sugars per 100 G/ML :
  • 2 g
  • - of which Polyols per 100 G/ML :
  • 0 g
  • - of which Starch per 100 G/ML :
  • 0 g
  • Fibre per 100 G/ML :
  • 1.5 g
  • Protein per 100 G/ML :
  • 3.1 g
  • Salt per 100 G/ML :
  • 0.82 >
  • Sodium per 100 G :
  • 0 g
  • Vitamin A per 100g :
  • 0 g
  • Vitamin C per 100g :
  • 0 mg
  • Folate/Folic Acid per 100g :
  • 0 g
  • Calcium per 100g :
  • 0 mg
  • Iron per 100g :
  • 0 mg
  • Zinc per 100g :
  • 0 mg
  • Cholesterol per 100 G/ML (UK/FR) :
  • 0 g
  • Non Milk Extrinsic Sugars per 100gm :
  • 0 g
  • Alcoholic Strength %Vol :
  • 0 % Vol
  • Fat Percentage in Dry Matter per 100g :
  • 0 g

Dietary Information

  • Ingredients :
  • WHEAT Flour (with added Calcium| Iron| Niacin| Thiamin)| Dried Onion (15%)| Vegetable Oils (Palm| Sunflower)| Salt| Dried Sage (1.5%)| Dried Parsley| Raising Agents (Ammonium Carbonate| Sodium Hydrogen Carbonate)| BARLEY Malt Extract.
  • Product Contains :
  • GM Protein/DNA:
  • No
  • Celery/Celeriac (and products thereof):
  • May Contain
  • Lupin (and products thereof):
  • No
  • Eggs (and products thereof):
  • No
  • Fish (and products thereof):
  • No
  • Soybeans (and products thereof):
  • No
  • Milk (and products thereof):
  • May Contain
  • Mustard (and products thereof):
  • No
  • Peanuts (and products thereof):
  • No
  • Sesame Seeds (and products thereof):
  • No
  • Crustacea (and products thereof):
  • No
  • Molluscs (and products thereof):
  • No
  • Nuts (and products thereof):
  • No
  • Almond nuts:
  • No
  • Hazelnuts:
  • No
  • Walnuts:
  • No
  • Cashew nuts:
  • No
  • Pecan nuts:
  • No
  • Brazil nuts:
  • No
  • Pistachio nuts:
  • No
  • Macadamia nuts:
  • No
  • Queensland nuts:
  • No
  • Gluten:
  • -
  • Cereals:
  • Yes
  • Wheat (and products thereof):
  • Yes
  • Rye (and products thereof):
  • No
  • Barley (and products thereof):
  • Yes
  • Oats (and products thereof):
  • No
  • Spelt (and products thereof):
  • No
  • Kamut (and products thereof):
  • No
  • Hydrogenated Vegetable Oil/Fat:
  • No
  • Palm Oil:
  • Yes
  • Sulphur Dioxide and Sulphites:
  • No
  • Sulphur Dioxide/Sulphites Concentration:
  • 0mg/kg
  • Artificial Antioxidants:
  • No
  • Artificial Colours:
  • No
  • Artificial Flavourings:
  • No
  • Artificial Flavour Enhancers:
  • No
  • Artificial Preservatives:
  • No
  • Artificial Sweeteners:
  •  No
  • Product suitability:
  • Suitable for a Vegetarian Diet:
  • Yes
  • Suitable for a Vegan Diet:
  • No
  • Suitable for Sufferers of Lactose Intolerance:
  • No
  • Suitable for Coeliacs:
  • No
  • Approved for a Halal Diet:
  • No
  • Approved for a Kosher Diet:
  • No

Accreditations / Certifications / Assurance Schemes

  • BRC Certified Production:
  • Yes
  • Red Tractor:
  • No
  • Fair Trade:
  • No
  • Marine Stewardship Council Certified (MSC):
  • No
  • Organic:
  • No
  • SALSA (Safe & Local Supplier Approval):
  • No
  • British Lion Mark:
  • No
  • RSPCA Assured:
  • No
  • LEAF Marque (Linking Environment and Farming):
  • No
  • Rainforest Alliance:
  • No
  • Food for Life Supplier Scheme:
  • No
  • Quality Meat Scotland:
  • No
  • Farm Assured Welsh Livestock:
  • No
  • Northern Ireland Beef & Lamb Farm Quality Assurance Scheme:
  • No
  • Quality Standard Mark (Beef/Lamb):
  • No
  • Roundtable of Sustainable Palm Oil (RSPO):
  • Yes
  • School Approved (The Requirement for School Food Regulation 2014):
  • Yes
  • Other Accreditation:
  • N/A
  • Intra Stat/Taric Code :
  • 0
  • EEC Number (Identification/Health Marks):

Handling Information

  • Directions For Use :
  • Instructions for use as a stuffing Place the required amount of Paxo in to a mixing bowl along with the correct amount of boiling water and stir well. For indulgent stuffing add 10g of butter per 100g of stuffing mix when stirring. Allow to stand for 15 minutes. Either spread into a greased ovenproof dish and bake at 220C / 425F / Fan 200C / gas mark 7 for 25-30 minutes or form the stuffing into balls and place on a greased baking tray, and bake at 220C / 425F/ Fan 200C / Gas Mark 7 for 20-25 minutes. Approximate Yield Guide (cooked as per instructions) Weight of Paxo Boiling Water Number of portions* 100g 300ml 11 500g 1.5 litres 53 2.5kg 7.5 litres 265 *Based on a 40g uncooked, 34g cooked weight. Left over made up stuffing should not be re-heated or re-used.
  • Storage Instructions :
  • Store in a cool, dry place. Close bag tightly after use.

Origin Information

  • Country of Origin/Place of Provenance :
  • United Kingdom
  • Orgin Details :
  • N/A

Waste Packaging Weight - Inner Unit

  • Glass :
  • 0 g
  • Plastic :
  • 0 g
  • Paper/Board :
  • 30.3 g
  • Aluminium :
  • 0 g
  • Steel :
  • 0 g
  • Other :
  • 0 g

Inner Pack Information

  • Internal GTIN :
  • 5012991001992
  • Packaging Type Description :
  • PE Laminated Paper Bag
  • Variable Weight Consumer Item :
  • No
  • Net Drained Weight :
  • 0 kg
  • Inner Unit Length :
  • 102 mm
  • Inner Unit Height :
  • 260 mm
  • Inner Unit Width :
  • 153 mm
  • Weight/Volume :
  • 2.5kg