• SUP058 - A ready prepared minstrone tomato and vegetable soup with pasta shells and borlotti beans
    • Ingredients
    • Water| tomatoes (23%)*| vegetables (22%) [potato| courgette (4.8%)| carrot| CELERY| onion| borlotti beans (2.4%)| green bell pepper]| modified corn starch| pasta shells (1.5%) [durum WHEAT semolina| EGG white powder]| sugar| extra virgin olive oil| potato starch| herbs| yeast extract| salt| acidity regulator (citric acid)| flavourings [contains CELERY and lactose (MILK)]| white pepper. *Made with sustainably grown tomatoes.
    • Celery
    • Lupin
    • Eggs
    • Fish
    • Soy
    • Milk
    • Mustard
    • Peanuts
    • Sesame
    • Crustacea
    • Molluscs
    • Tree Nuts
    • Wheat
    • SO2
    • Vegetarian
    • Vegan
    • Halal
    • Kosher

Nutritional Information

  • Average Serving :
  • 250 g or ml
  • Count per 100g:
  • Not Specified
  • Energy per 100 G/ML :
  • 180 kJ
  • Energy per 100 G/ML :
  • 45 kcal
  • Fat per 100 G/ML :
  • 1 g
  • - of which Saturates per 100 G/ML :
  • Not Specified
  • - of which Mono-unsaturates per 100 G/ML :
  • ** Not Specified
  • - of which Polyunsaturates per 100 G/ML :
  • Not Specified
  • Trans Fats per 100 G :
  • Not Specified
  • Carbohydrate Per 100 G/ML :
  • 7 g
  • - of which Sugars per 100 G/ML :
  • 3 g
  • - of which Polyols per 100 G/ML :
  • 0 g
  • - of which Starch per 100 G/ML :
  • 0 g
  • Fibre per 100 G/ML :
  • 0.8 g
  • Protein per 100 G/ML :
  • 1 g
  • Salt per 100 G/ML :
  • 0.43 >
  • Sodium per 100 G :
  • 0.172 g
  • Vitamin A per 100g :
  • 0 g
  • Vitamin C per 100g :
  • 0 mg
  • Folate/Folic Acid per 100g :
  • 0 g
  • Calcium per 100g :
  • 0 mg
  • Iron per 100g :
  • 0 mg
  • Zinc per 100g :
  • 0 mg
  • Cholesterol per 100 G/ML (UK/FR) :
  • 0 g
  • Non Milk Extrinsic Sugars per 100gm :
  • 0 g
  • Alcoholic Strength %Vol :
  • 0 % Vol
  • Fat Percentage in Dry Matter per 100g :
  • 0 g

Dietary Information

  • Ingredients :
  • Water| tomatoes (23%)*| vegetables (22%) [potato| courgette (4.8%)| carrot| CELERY| onion| borlotti beans (2.4%)| green bell pepper]| modified corn starch| pasta shells (1.5%) [durum WHEAT semolina| EGG white powder]| sugar| extra virgin olive oil| potato starch| herbs| yeast extract| salt| acidity regulator (citric acid)| flavourings [contains CELERY and lactose (MILK)]| white pepper. *Made with sustainably grown tomatoes.
  • Product Contains :
  • GM Protein/DNA:
  • No
  • Celery/Celeriac (and products thereof):
  • Yes
  • Lupin (and products thereof):
  • No
  • Eggs (and products thereof):
  • Yes
  • Fish (and products thereof):
  • No
  • Soybeans (and products thereof):
  • No
  • Milk (and products thereof):
  • Yes
  • Mustard (and products thereof):
  • No
  • Peanuts (and products thereof):
  • No
  • Sesame Seeds (and products thereof):
  • No
  • Crustacea (and products thereof):
  • No
  • Molluscs (and products thereof):
  • No
  • Nuts (and products thereof):
  • No
  • Almond nuts:
  • No
  • Hazelnuts:
  • No
  • Walnuts:
  • No
  • Cashew nuts:
  • No
  • Pecan nuts:
  • No
  • Brazil nuts:
  • No
  • Pistachio nuts:
  • No
  • Macadamia nuts:
  • No
  • Queensland nuts:
  • No
  • Gluten:
  • -
  • Cereals:
  • Yes
  • Wheat (and products thereof):
  • Yes
  • Rye (and products thereof):
  • No
  • Barley (and products thereof):
  • No
  • Oats (and products thereof):
  • No
  • Spelt (and products thereof):
  • No
  • Kamut (and products thereof):
  • No
  • Hydrogenated Vegetable Oil/Fat:
  • No
  • Palm Oil:
  • No
  • Sulphur Dioxide and Sulphites:
  • No
  • Sulphur Dioxide/Sulphites Concentration:
  • 0mg/kg
  • Artificial Antioxidants:
  • No
  • Artificial Colours:
  • No
  • Artificial Flavourings:
  • Yes
  • Artificial Flavour Enhancers:
  • No
  • Artificial Preservatives:
  • No
  • Artificial Sweeteners:
  •  No
  • Product suitability:
  • Suitable for a Vegetarian Diet:
  • Yes
  • Suitable for a Vegan Diet:
  • No
  • Suitable for Sufferers of Lactose Intolerance:
  • No
  • Suitable for Coeliacs:
  • No
  • Approved for a Halal Diet:
  • No
  • Approved for a Kosher Diet:
  • No

Accreditations / Certifications / Assurance Schemes

  • BRC Certified Production:
  • No
  • Red Tractor:
  • No
  • Fair Trade:
  • No
  • Marine Stewardship Council Certified (MSC):
  • No
  • Organic:
  • No
  • SALSA (Safe & Local Supplier Approval):
  • No
  • British Lion Mark:
  • No
  • RSPCA Assured:
  • No
  • LEAF Marque (Linking Environment and Farming):
  • No
  • Rainforest Alliance:
  • No
  • Food for Life Supplier Scheme:
  • Yes
  • Quality Meat Scotland:
  • No
  • Farm Assured Welsh Livestock:
  • No
  • Northern Ireland Beef & Lamb Farm Quality Assurance Scheme:
  • No
  • Quality Standard Mark (Beef/Lamb):
  • No
  • Roundtable of Sustainable Palm Oil (RSPO):
  • No
  • School Approved (The Requirement for School Food Regulation 2014):
  • Yes
  • Other Accreditation:
  • N/A
  • Intra Stat/Taric Code :
  • 0
  • EEC Number (Identification/Health Marks):

Handling Information

  • Directions For Use :
  • ON THE HOB: Open the pouch. Pour contents into the pan, heat product to a minimum temperature of 75C. Stir from time to time.COMBI-STEAMER OVEN: Pre-heat the combi-steamer oven to 95C, 100% steam. Place the unopened pouch in a perforated tray suitable for use in the combi-steamer oven. Heat for 30 minutes at max. 95C, 100% steam. Remove immediately from combisteamer oven, open & transfer contents to serving unit. Ensure that the temperature of the contents is > 75C.WATER BATH: Place the unopened pouch into a water bath (95C). Heat through for 30 minutes. Remove from water bath, open & transfer product to serving unit. Ensure that the temperature of the product is > 75C.HOLDING THE PRODUCT IN A BAIN MARIE: Product should be held at or above 70C for a maximum of 4 hours & stirred frequently to ensure even heat distribution. Prepare only the amount needed for one service period & do not add fresh product to older batches.
  • Storage Instructions :
  • Store in a cool dry place. Once opened refrigerate any unused product and keep for max. 72 hours at max. 7C.If pouches remain unopened after heating, they can be cooled down to < 10C (following HACCP rules) and reheated to above > 75C for use within 24 hours.

Origin Information

  • Country of Origin/Place of Provenance :
  • Poland
  • Orgin Details :
  • Poznan Poland Factory.

Waste Packaging Weight - Inner Unit

  • Glass :
  • 0 g
  • Plastic :
  • 0 g
  • Paper/Board :
  • 0 g
  • Aluminium :
  • 0 g
  • Steel :
  • 0 g
  • Other :
  • 0 g

Inner Pack Information

  • Internal GTIN :
  • 4000492062117
  • Packaging Type Description :
  • Polythene Bag
  • Variable Weight Consumer Item :
  • No
  • Net Drained Weight :
  • 0 kg
  • Inner Unit Length :
  • 40 mm
  • Inner Unit Height :
  • 455 mm
  • Inner Unit Width :
  • 210 mm
  • Weight/Volume :
  • N/A